Smart bottom water intake reduces the need for manual filling. Features customizable automatic bottom water intake, one-touch automatic boiling, and 13 tea-temperature settings.

Features bottom water filling and 360° rotation.

Capacity: 0.8 L.

Bottom water filling: no need to open the lid and better dust protection; no water column, reducing splashing and making cleaning easier; no external water feeder, for a simpler appearance; unobstructed lifting and quieter operation.

The image compares this with tower-style lid-open filling: water is added with the lid open, making it easier for dust to enter; the water column can splash and requires frequent cleaning; the external water feeder takes up space; filling from above is noisier and makes lifting the pot less convenient.

Tea maker model: ZCQ-K08E1.

Bear automatic water-filling kettle, for hot water and tea brewing. Enjoy tea time without cumbersome manual operation.

Press the Smart Boiling button to automatically fill, boil, and refill water.

Smart water-boiling process: fountain-style water filling; variable-frequency boiling after filling; low-heat temperature maintenance after boiling; automatic refilling when the water level is too low; one hour of automatic warming; timed shutdown when left unattended.

In Smart Boiling mode, to help protect the product, when the warming temperature is set to 95°C or 100°C, the system cycles heating three times within the 95–100°C range. When the warming temperature is set between 40°C and 90°C, the system automatically starts a one-hour warming program. If the kettle is lifted and then put back during warming, the one-hour warming timer restarts. The machine shuts down automatically if it is not operated for one hour.

Bottom water filling provides a cleaner, more attractive design. Filling without opening the lid is more hygienic, and 360° rotation is unobstructed.

Frosted glass panel with a thick, high-quality surface, designed for durability. Responsive controls with a smooth touch.

Resists stains and scratches, fingerprints, and water marks.

Press and hold “double-click to add water” to set the water-dispensing time; adjustments can be made in 1-second increments. Illustrated reference amounts: approximately 200 ml (10 seconds), 430 ml (20 seconds), 640 ml (30 seconds), and 840 ml (40 seconds).

Supports multiple temperature settings from 40°C to 100°C, adjustable in 5°C increments for 13 settings. Illustrated tea-brewing temperatures include 70°C, 75°C, 80°C, 95°C, and 100°C.

0.8 L glass kettle with measured capacity.

Capacity guide: 400 ml is approximately 2 large mugs; 200 ml is approximately 4 flower-tea cups; 50 ml is approximately 16 small gongfu cups.

High-power concentrated heating; suitable for different kettle covers. Enjoy tea moments and host guests with ease.

Suitable for boiling water and brewing tea. Share tea with friends and enjoy its fragrance; pair a book with a cup of tea for a quiet moment.

Multiple safety protections: boil-dry protection with automatic shutoff when there is no water; water supply stops when the kettle is lifted, helping prevent seepage and leakage; the display turns off automatically after 1 hour without operation. Intelligent temperature control.

Model: ZCQ-K08E1; rated voltage/frequency: 220 V~ 50 Hz; rated power: 1000 W; rated capacity: 0.8 L; kettle-body material: high-borosilicate glass. Keep-warm time: set to 1 hour by default and not adjustable; lifting the kettle restarts the 1-hour countdown. Included accessories: base ×1, kettle body ×1, lid ×1, 1.2 m silicone hose ×1.

Use and care: Unplug after use and wait for the kettle to cool before cleaning. Do not heat the kettle empty. Do not immerse the base in water. Avoid cleaning with banana oil, scouring powder, gasoline, hard brushes, or stainless-steel scrubbers. During cooking, keep the water and ingredients below the kettle’s maximum fill line. Glass components are fragile; avoid impacts when unpacking and using them.

When water is heated, substances such as calcium carbonate and magnesium hydroxide may form and deposit on the inside wall or bottom of the kettle; this is normal. To remove scale, add edible white vinegar until it covers the deposits by 5–15%, fill with water, bring to a boil, leave for 30–60 minutes, then rinse with clean water. Purified or reverse-osmosis-filtered water does not produce scale.