Tremella Cordyceps Crisps. Plump tremella and a crisp, fragrant combination of two ingredients.

Light and crisp with a clean, layered taste; refreshing and not overly sweet.

Substantial crunch and rich flavor. Tremella and cordyceps flower crisps—more natural, nourishing, fragrant, and refreshing.

Selected high-quality tremella, with thick flesh and a clean appearance.

Paired with fresh cordyceps flowers to bring out the ingredients’ natural flavor.

Egg is added to retain aroma and enrich the flavor.

Made with real ingredients and a clean ingredient list.

Cordyceps flowers: fresh herbal and mushroom aromas from natural air-drying.

Tremella: carefully cultivated, with rich gelatinous texture and a soft, glutinous mouthfeel.

Fresh chicken eggs: fresh free-range eggs with a rich egg aroma.

Wheat flour: rich wheat aroma and a fine texture.

Tremella paired with the fragrant aroma of cordyceps flowers; crisp in every bite with a fresh, fragrant taste.

Lightly baked at low temperature, the crisps are airy and dry. Enjoy a clean, crisp bite with the fresh aroma of naturally grown mushrooms and vegetables and a mellow taste.

Fresh, delicate mushroom aroma; pure original flavor; refreshing and not greasy.

Take a moment to unwind with a mild, refreshing snack. Enjoy the crisp, mellow crunch of Tremella and cordyceps flower crisps alongside tea. The mushroom aroma is subtle, and the light, crisp texture helps you unwind after a long day.

Fine hospitality means enjoying the natural taste of food.

Made with naturally grown snow fungus and clean ingredients. A light, comforting everyday companion for moments of leisure.

Made with care and simple ingredients to bring out the natural flavor of the ingredients.

Made with real ingredients, with no unnecessary additions, to preserve their original flavor. Clean ingredients; fragrant and not greasy.

Suitable for everyday snacking and between-meal bites for the whole family.